Skip's Meat Market Rochester
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phone_android 585-672-4606
Skip's Meat Market
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Skips on the Ridge has been serving the best selection of fresh cut meats to the Rochester area for over 60 years! Located at 640 West Ridge Road, we offer steaks, beef, chicken, seafood and much more at your daily convenience. You can place an order ahead of time at (585) 672-4606 or stop in - we’re open 7 days a week. All your dinner basics are covered with us, from fresh poultry and pork, to beef and our famous specialty sausages, which are made right on premise. We also offer fresh deli meats such as ham, turkey and roast beef .We pride ourselves on great customer service and guarantee to serve only the freshest, highest quality meats at affordable prices. Sign up today for our weekly email to receive specials and coupons on our products.
We have all your dinner basics covered, from fresh poultry and pork, to beef and our famous specialty sausages, which are made right on premise. We also offer fresh deli meats such as ham, turkey, roast beef and more at an affordable price.
We carry your favorite condiments and basic groceries to help make your shopping easier. We guarantee to serve only the freshest, highest quality meats at affordable prices. We make buying meat easier on you and your wallet. Skip’s has several meat packages that are perfect for storing and freezing. All you have to do is defrost and cook!
If you are unsure of what to order, or how to prepare a certain cut of meat, just ask one of our helpful clerks. We take great pride in offering excellent customer service. Stop in and come see for yourself why Skip's On the Ridge is Rochester's #1 Meat Market or visit our website at http://www.skipsontheridge.net/
Located at:
640 W Ridge Rd
Rochester, NY 14615
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| Special Sausages | -Burgundy Wine and Sharp Provolone, -Roasted Red Pepper Sharp Provolone, -Andouille, -Provolone, Pepper and Onion, -Country Breakfast Sausage, -Fresh Polish, -Chorizo, -Mild Chicken Italian, - Buffalo Chicken, -Hot or Mild Italian, -Jalapeno Cheddar. | |||||||||||||||||||||||||||||||
| Poultry Cuts | (No Additional Cost to Trim or Filet), Leg Quarters , Whole Wing , Whole Chickens, Drumsticks , Jumbo Cut Wings , Roasting Chickens, Bone in Thigh Chicken, Boneless Skinless Thigh (Special Order), Split Bone in Breast, Soup/Stewing, Untrimmed Boneless. | |||||||||||||||||||||||||||||||
| Pork Cuts | 15 Varieties of Pork Sausages-Please see specialty sausages, Whole Pork Butts, Western Style Ribs , Pork Steaks, Bone in Center Cut Pork Chops, Boneless Center Cut Chops, Stuffed Pork Chops, Boneless Pork Roast (plain seasoned and stuffed) , Boneless Country Ribs, Bone in Pork Roast, Pork Tenderloin, St. Louis Ribs (Special Order) , Pork Spare Ribs, Baby Back Ribs, Smoked Pork Chops , Pigs Feet, Smoked Ham Shanks, Pork Hocks . | |||||||||||||||||||||||||||||||
| Beef Cuts | Filet Mignon, Tenderloin , Beef Spare Ribs, Strip Steak, Boneless Prime Rib , Brisket- Flats, Ribeye (Delmonico) , NY Strip Loin Roast , Whole Cap on Briskets, Porterhouse/T-Bone, Top Sirloin , Ground Round 90 %, Sirloin, Top Round/Bottom Round , Ground Chuck 80%. | |||||||||||||||||||||||||||||||